They contain everything you need for a Greek, Italian or Spanish salad. Just add the lettuce! (Wow, I sound like a commercial, Sorry!) I'm sure its great that way but I just wasn't in the mood for a salad so I did this.
Ingredients
1 container Just Add The Lettuce (Greek)
1 box penne pasta
1 jar marinated artichoke hearts
1 T red wine vinegar
1 T olive oil
1 T lemon juice
1/2 T oregano
1/2 T garlic salt
1/2 lb uncooked shrimp
Salt and Pepper to taste
Feta Cheese (The dressing contains feta but if you really like a lot of it you will need more)
-Combine vinegar and the next 4 ingredients in a bowl then add shrimp and toss to coat. Cover and place in fridge
-Cook the pasta according to box directions, drain and place in a large bowl
-Heat a nonstick skillet on medium-high and pour in shrimp. Cook until pink then add to pasta.
-Pour salad dressing into pasta bowl and mix well. Salt and pepper to taste
-Serve immediately or chill for two and half hours
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